TIPS
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Grilled pork tenderloin steaks fragrant with juniper
Number of servings: 4. Preparation time: cooking 80 80 min., baking 15 min. If you are picnicking in the woods, use juniper twigs to staple the pork loin steaks. Clean the twigs...
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French hot dogs
Number of servings: 6. Preparation time: 20 20 min., baking 15 min. We had very similar hot dogs in Paris as a quick street snack a month ago. The French hotdogs impressed...
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Grilled cabbage
Number of servings: 4. Preparation time: cooking 25 25 min., baking 75 min. Grilled cabbage is a great alternative to braised cabbage. It is very filling, tasty and unusual, and with the...
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Crostini with chanterelles
Number of servings: 4. Preparation time: 45 minutes 45 min. These crostini with chanterelles are a great idea for a summer dinner with a glass of white wine with friends. It's a...
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Grilled catfish fillet
Number of servings: 4. Preparation time: marinating 30 30 min., baking 15 min. A particularly tasty and simple way to grill fish fillets. This way, the fish does not need to be...
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Crispy grilled catfish
Number of servings: 4. Preparation time: cooking 15 15 min., baking 25 min. Crispy grilled catfish - a recipe that leaves no one indifferent. I had read that this is how catfish...
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Gumbo - thick catfish soup
Number of servings: 10. Preparation time: cooking 60 60 min. Gumbo is a thick soup cooked in the south of the United States in Louisiana. Onions, celery stalks and peppers, which are...
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Thai beef skewers with fried asparagus
Number of servings: 4. Preparation time: marinating 60 60 min., baking 10 min. This recipe for Thai beef skewers with fried asparagus is a variation on skewers, a tasty, multi-bite oriental treat...
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Beef mince pies with spring vegetables
Number of servings: 4. Preparation time: cooking 20 20 min., baking 15 min. The recipe for beef mince with spring vegetables will leave no one indifferent. This is a spring menu for...
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Grilled cheese with tomato salad
Number of servings: 4-6. Preparation time: cooking 30 minutes + marinating. We could go on and on about Lithuanian cheeses: sour cottage cheese, sweet milk, smoked, dried, fried, with caraway and...
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Pork neck shashlik
Number of portions: 5. Preparation time: cooking 120 120 min., baking 15 min. And who could argue that the most popular warm-season recipe in Lithuania is pork neck shashlik? Almost every Lithuanian...
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Greek-style roast leg of lamb in the grill
Number of servings: 6. Preparation time: 2h., baking 25 min. With the onset of the warm season, I decided to cook as much as possible in my new charcoal grill. I...