SMOKEY OLIVE WOOD Holm Oak No.5, 5kg, Fraction: 10-15cm

SMOKEY OLIVE WOOD (SOW) Holm oak is made from carefully selected Holm oak wood from the Mediterranean coast.

It is an extremely dense wood that produces a very long-lasting, evenly dense smoke and adds a typical nutty flavour to the dish. It is rare and is one of the most appreciated trees for smoking in Spain. 

It is most suitable for smoking pork, poultry, fish, beef, lamb and vegetables.

The Holm Oak belongs to the beech family and can grow for up to 500 years and, unlike our usual oaks, is evergreen. Sometimes it is even called the holy oak. It is characterised by its extremely dense wood. It is the acorns of this evergreen oak that are fed on by the world-famous and prized Iberico pigs. 

Specifications

• Manufacturer: Andalubiz BB&Q
• Country of origin: Spain
• H5-01-5.0K
• Weight: 5 kg
• Fraction: 10-15 cm
• Coarser pieces of wood, particularly useful for smoking in larger smokers, gas, charcoal or electric grills with tightly closing lids. Ideal for use in open fires
• The wood is dried in sunlight and heat in a very natural and environmentally friendly way. Only a few smoking wood mills in the world dry this way