Trailers

Trailers - multifunctional grills, smokers. This mobile unit is most suitable for use where large groups of people gather. For example, at music festivals, city fairs, fairs, private and corporate events.

In particular trailers are multifunctional: they can bake large quantities of food with incredible smoky aroma and taste. The food is cooked at an extremely high temperature, resulting in a crispy crust and a juicy texture. In addition to grilling, it can also be smoked, which is particularly useful for lovers of smoked fish or meat. Whether it's grilled chicken, pork ham, ribs or hot-smoked bream or mackerel, you'll find trailers The trailers leave room for improvisation and new flavours.

The truth, trailers set-up, maintenance requires knowledge. Setting up with charcoal, wood chips or briquettes usually takes about half an hour, so you'll need to wait a little while for the grill to heat up. It is advisable to monitor the temperature when cooking - the heat is more difficult to regulate than on electric or gas grills. When you have finished cooking or smoking, all you have to do is clean the ash and scrub the grates.

It is also advisable to take care of the fuel in advance. A few bags of charcoal, briquettes or wood chips in the storage room will give you peace of mind and allow you to enjoy grilling and smoking without worrying about running out of fuel.