Kampot White Pepper Kampot White Pepper, 40 gr

Kampot Red Pepper

Kampot Red Pepper from Cambodia, combines a unique spiciness with a mild savoury aroma, complemented by honey and fruity notes. This pepper adds intensity to any dish and is perfect for meat, desserts and even alcoholic drinks.

Key features:

• Spiciness and aroma: Kampot pepper has a balanced spiciness and a distinctive aroma that gives it a special flavour and intensity.
• Honey and fruity notes: These peppers have subtle notes of honey and fruit that complement a variety of dishes.
• Uses: Grind the pepper on meats, desserts or even alcoholic beverages to give them new flavour dimensions.
• Ingredients: Red peppercorns.
• Origin: Cambodia.
• Cambodia: Vacuum packaging, packed in Cambodia, ensures the freshness and longevity of the pepper.
• Storage: Store in a dry place.

Keep in a dry place. is the perfect choice for those looking for a distinctive spice to enhance their culinary creations and give them a unique flavour.